For all lovers of light and appetizing dishes, I offer an excellent recipe for making a salad of lightly salted red fish with cheese and nuts. It's healthy, delicious and very simple.
Ingredients:
Lightly salted red fish - 100 Gram,
Processed cheese - 100 Gram,
Peking cabbage leaf - 3-5 Pieces,
Nuts — 50 Gram,
Olive oil - 2-3 St. spoons,
Lemon juice - 2-3 St. spoons,
Pepper — 1 To taste,
Greens - 1 To taste,
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Dinner recipes, Step-by-step homemade recipes, Homemade recipes are delicious and simple, Dish recipe, A simple delicious recipe, Recipes are fast and delicious with photos, How to make a recipe at home, Classic recipe, Delicious salad recipe,
Ingredients:
Lightly salted red fish - 100 Gram,
Processed cheese - 100 Gram,
Peking cabbage leaf - 3-5 Pieces,
Nuts — 50 Gram,
Olive oil - 2-3 St. spoons,
Lemon juice - 2-3 St. spoons,
Pepper — 1 To taste,
Greens - 1 To taste,
*Subscribe to the channel and like it!*
Dinner recipes, Step-by-step homemade recipes, Homemade recipes are delicious and simple, Dish recipe, A simple delicious recipe, Recipes are fast and delicious with photos, How to make a recipe at home, Classic recipe, Delicious salad recipe,
- Category
- Healthy food
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