Pumpkin Oat Muffins | Thrive in the Kitchen Healthy Cooking Series

In this month’s Thrive in the Kitchen healthy-cooking video, learn to make Pumpkin Oat Muffins! Perfect for the fall season, this tasty recipe also packs a nutritious punch.

Pumpkin is rich in vitamin C + beta-carotene, which boost immunity & fight infection. By using whole wheat flour, each fiber-full muffin helps to control blood sugar & ward off certain types of cancer.

Thrive in the Kitchen, a monthly video cooking series spotlighting easy recipes designed to support overall health and wellness for cancer patients, is part of our Thrive Integrated Cancer program; learn more at smh.com/thrive.