Healthy, Mindful Cooking with Ceramics

Innovative ceramic kitchen knives and tools for mindful, healthy cooking.
Kyocera has been a global pioneer in advanced ceramics since its founding in Kyoto, Japan, in 1959. That expertise was applied to innovative zirconia kitchen knives in 1984 and continues today with industry-leading ceramic kitchen knives and tools. Combining traditional blade sharpening techniques with technological and material advancements backed by more than 30 patents has kept Kyocera ceramic knives at the top of "must-have" lists. A favorite brand of professional and at-home chefs, early adopters included many raw foodists and chefs who embrace healthy, easy meal prep.