#drumstickleavesrecipe #breakfastrecipe #paratharecipe #dindigulfoodcourt
Drumstick Leaves Paratha
Ingredients
1 handful of chopped drumstick leaves (murungai keerai)
Chopped onion – 2 tbl spoon
Coriander leaves
Green chilli – 1
Grated garlic – 1 teaspoon
Grated ginger – 1 teaspoon
Crushed pepper – ½ teaspoon
Chilli powder – ½ teaspoon
Coriander powder – ½ teaspoon
Garam masala – ¼ teaspoon
Ajwain (omam) – ½ teaspoon
Cumin seeds – ½ teaspoon
Turmeric powder
Asafoetida
Sugar – ¾ teaspoon
Wheat flour – 2 cups
Salt
Oil – 2 teaspoon
Drumstick Leaves Paratha
Ingredients
1 handful of chopped drumstick leaves (murungai keerai)
Chopped onion – 2 tbl spoon
Coriander leaves
Green chilli – 1
Grated garlic – 1 teaspoon
Grated ginger – 1 teaspoon
Crushed pepper – ½ teaspoon
Chilli powder – ½ teaspoon
Coriander powder – ½ teaspoon
Garam masala – ¼ teaspoon
Ajwain (omam) – ½ teaspoon
Cumin seeds – ½ teaspoon
Turmeric powder
Asafoetida
Sugar – ¾ teaspoon
Wheat flour – 2 cups
Salt
Oil – 2 teaspoon
- Category
- Healthy food

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