Health Tips | Using turmeric in Cooking - Tip #1 | Early Foods

@Shalini - Early Foods
Using Turmeric in our Daily Cooking - Tip #1
Use Turmeric with a little sour ingredient like Tamarind/Amchur or Raw mango powder etc..

Research shows that Curcumin, the bioactive ingredient in turmeric responsible for all the goodness will become more biovailable in combination with a souring agent.

That's why our grandma's added a little imli or Amchur in our gravies. Taste was not just the only factor.

There was so much science behind

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Early Foods is a mom-founded food company for kids and moms established with a mission to help kids eat better. We also aim to bring back traditional recipes for kids & new moms that were made just like how our grandmas made it for us.
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Contains NO Added Salt, NO Maida, NO Refined sugar, NO preservatives or No artificial flavours.

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