Health Tips | Using turmeric in Cooking - Tip #1 | Early Foods



Published
@Shalini - Early Foods
Using Turmeric in our Daily Cooking - Tip #1
Use Turmeric with a little sour ingredient like Tamarind/Amchur or Raw mango powder etc..

Research shows that Curcumin, the bioactive ingredient in turmeric responsible for all the goodness will become more biovailable in combination with a souring agent.

That's why our grandma's added a little imli or Amchur in our gravies. Taste was not just the only factor.

There was so much science behind

Love,
Shalini.
About Early Foods :

Early Foods is a mom-founded food company for kids and moms established with a mission to help kids eat better. We also aim to bring back traditional recipes for kids & new moms that were made just like how our grandmas made it for us.
Our Products are made from whole grain millets, cereals, dry fruits and seeds, naturally sweetened with Jaggery and Dates Powder.
Contains NO Added Salt, NO Maida, NO Refined sugar, NO preservatives or No artificial flavours.


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Category
Health
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