I'm adding to my list of $1 meals with a brand new to my channel recipe! Make sure to check out the recipes links below to my blog along with the playlist with more ideas for $1 meals!
Today's recipes:
stuffed pepper soup: https://flourishingmiranda.wixsite.com/flourishing-miranda/post/stuffed-pepper-soup
Italian herb n cheeze bread: https://flourishingmiranda.wixsite.com/flourishing-miranda/post/italian-herb-cheeze-bread
My veggie broth:
save ALL my veggie scraps! I put them in the freezer in a large ziplock back when it's full, I dump them into a large pot, cover with water and bring to a boil on my stove top! Once its boiling, I reduce to low and cook for 1-4 hours, just depending on how deep of flavor you'd like! I add seasonings and let cool. I store it in recycled jars in my fridge for up to 1 week otherwise I'll store it in my freezer for up to 6 months
MORE $1 MEALS!
Today's recipes:
stuffed pepper soup: https://flourishingmiranda.wixsite.com/flourishing-miranda/post/stuffed-pepper-soup
Italian herb n cheeze bread: https://flourishingmiranda.wixsite.com/flourishing-miranda/post/italian-herb-cheeze-bread
My veggie broth:
save ALL my veggie scraps! I put them in the freezer in a large ziplock back when it's full, I dump them into a large pot, cover with water and bring to a boil on my stove top! Once its boiling, I reduce to low and cook for 1-4 hours, just depending on how deep of flavor you'd like! I add seasonings and let cool. I store it in recycled jars in my fridge for up to 1 week otherwise I'll store it in my freezer for up to 6 months
MORE $1 MEALS!
- Category
- Healthy food

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